Cherry Cheesecake, Spicy Pad Thai, or Blueberry Cheddar Cheese with Whole Grain Crackers
We called upon the expertise of two phenomenal Springfield artisans, Askinosie Chocolate and the Coffee Ethic, to realize our dream of the fullest, stickiest Imperial Stout we could brew. The thick, velvety mouthfeel of an Imperial Wheat Stout delicately supports the heavy chocolate and coffee. Madagascar vanilla beans round out the flavors for this adults only feature.
PROFILE: rich dark cocoa, roasted coffee and malt with a faint cherry fruit, sweet vanilla with a lingering velvety mouthfeel