It's the day after Mother's Day, and we're taking the day off. See you for our normal hours, resuming on Tuesday May 23rd.
Hey y'all! Holiday hours are confusing. The official word is:
Saturday, December 24th OPEN from 1pm-7pm WITH TOURS
Sunday, December 25th CLOSED
Sunday, January 1st CLOSED
That's all folks. After that it's all back to normal.
We're so proud of our Tasting Room maven, Jasmin, for receiving recognition from the Springfield/Branson Restaurant Association as the 2016 Golden Fork Award's Bartender of the Year!
Big Brothers Big Sisters event, the 8th annual Ozarks BeerFest, was a great success. We were able to raise a bunch of money for them to continue to help youth in the Ozarks, and we won the People's Choice Brewery Award! It was put to good use immediately.
Mother's Cucumber Saison gets a nod from DRAFT Magazine!Read More
Refreshing cucumber beers are in your future this summer—and trust us, they don't taste like pickles.Read More
Expanded summer hours start June 1st! Let's hang.Read More
D’Lila, the base of this tequila-aged strong ale, is a strange brew even before it sees the inside of a barrel: It’s nearly 9% ABV, fermented like a traditional wheat beer, hopped like an IPA, and flavored with orange peel, lemon peel and bergamot tea.Read More